Lunch menus

 

Monday Tuesday Wednesday Thursday Friday
Week commencing Monday 23 April 2018

Beef meatballs in tomato sauce

Vegetarian balls in tomato sauce

Rice, steamed baby carrots and peas

Salad bar, warm chickpea salad

Fresh fruit selection

Pasta salad with chicken breast strips and roasted vegetables 

Pasta salad with roasted vegetables 

Steamed green beans and roasted mixed vegetables

Goats' cheese, rocket and beetroot salad, salad bar

Arctic roll/Fresh fruit selection

Roasted turkey breast with roasted new potatoes, steamed mixed vegetables 

Portobello mushrooms

Falafel and hummus/salad bar/quinoa salad with feta

Fresh fruit selection

Homemade chicken goujons with steamed sweetcorn and baked beans

Mozzarella and tomato sausage

Bulgar wheat and red pepper salad/salad bar

Garlic bread

Fresh fruit selection

Jacket potato 

 Ratatouille 

Couscous salad with feta/salad bar

Lemon sponge cake/Fresh fruit selection

Week commencing Monday 30 April 2018

Sausage toad in the hole

Meat free sausage

Roasted cauliflower and broccoli

Beans and pea salad with mint/salad bar

Fresh fruit selection

Fusilli with Bolognese sauce

Fusilli with hidden vegetable sauce

Steamed green beans and roasted mixed vegetables

Mozzarella salad/Salad bar

Flapjacks/Fresh fruit selection

Breaded salmon

Baked potatoes/rice and artichokes

Roasted potatoes, steamed peas and sweetcorn

Waldorf salad/Salad bar

Fresh fruit selection

Beef quarter pounder burger

Quinoa and falafel burger

Potato wedges and home-made coleslaw, steamed broccoli and grated carrots

Greek salad/Salad bar

Fresh fruit selection

Cod fish fingers

Asparagus quiche

Mixed vegetables

Carrot, feta and mint salad/new potato salad/Salad bar

Yoghurt/Fresh fruit selection

Week commencing Monday 7 May 2018

Cheese and ham pizza, cheese pizza

Cauliflower and cheddar sausage

Steamed baby carrots and sweetcorn, zucchini enchiladas

Homemade coleslaw/Salad bar

Fresh fruit selection

Roast boneless chicken thighs

Stuffed peppers with lentils and rice 

Potato and onion tapas

Roasted vegetable mix Oriental style/Salad bar

Choc ice/Fresh fruit selection

Macaroni cheese with chicken meatballs in vegetable sauce

Macaroni cheese with vegetable sauce/smoked cheese aubergine

Steamed broccoli and grated carrots

Salad bar

Fresh fruit selection

Fish (cod) in "guazzetto" (fresh tomatoes and fresh herbs

Mozzarella sticks

Roast potatoes and steamed peas

Lentils and rice with caramelized onions/Salad bar

Brownie/Fresh fruit selection

Week commencing Monday 14 May 2018

Beef meatballs in tomato sauce

Vegetarian balls in tomato sauce

Rice, steamed baby carrots and peas

Salad bar, warm chickpea salad

Fresh fruit selection

Pasta salad with chicken breast strips and roasted vegetables 

Pasta salad with roasted vegetables 

Steamed green beans and roasted mixed vegetables

Goats' cheese, rocket and beetroot salad, salad bar

Arctic roll/Fresh fruit selection

Roasted turkey breast with roasted new potatoes, steamed mixed vegetables 

Portobello mushrooms

Falafel and hummus/salad bar/quinoa salad with feta

Fresh fruit selection

Homemade chicken goujons with steamed sweetcorn and baked beans

Mozzarella and tomato sausage

Bulgar wheat and red pepper salad/salad bar

Garlic bread

Fresh fruit selection

Jacket potato 

 Ratatouille 

Couscous salad with feta/salad bar

Lemon sponge cake/Fresh fruit selection

Week commencing Monday 21 May 2018

Sausage toad in the hole

Meat free sausage

Roasted cauliflower and broccoli

Beans and pea salad with mint/salad bar

Fresh fruit selection

Fusilli with Bolognese sauce

Fusilli with hidden vegetable sauce

Steamed green beans and roasted mixed vegetables

Mozzarella salad/Salad bar

Flapjacks/Fresh fruit selection

Breaded salmon

Baked potatoes/rice and artichokes

Roasted potatoes, steamed peas and sweetcorn

Waldorf salad/Salad bar

Fresh fruit selection

Beef quarter pounder burger

Quinoa and falafel burger

Potato wedges and home-made coleslaw, steamed broccoli and grated carrots

Greek salad/Salad bar

Fresh fruit selection

Cod fish fingers

Asparagus quiche

Mixed vegetables

Carrot, feta and mint salad/new potato salad/Salad bar

Yoghurt/Fresh fruit selection

Week commencing Monday 4 June 2018

Pork/beef sausages

 Vegetarian sausages

Potato wedges, steamed baby corn and peas, baked beans

Tangy Couscous salad/Salad bar

Fresh fruit selection

Cheese and ham pizza, cheese pizza

Cauliflower and cheddar sausage

Steamed baby carrots and sweetcorn, zucchini enchiladas

Homemade coleslaw/Salad bar

Fresh fruit selection

Roast boneless chicken thighs

Stuffed peppers with lentils and rice 

Potato and onion tapas

Roasted vegetable mix Oriental style/Salad bar

Choc ice/Fresh fruit selection

Macaroni cheese with chicken meatballs in vegetable sauce

Macaroni cheese with vegetable sauce/smoked cheese aubergine

Steamed broccoli and grated carrots

Salad bar

Fresh fruit selection

Fish (cod) in "guazzetto" (fresh tomatoes and fresh herbs

Mozzarella sticks

Roast potatoes and steamed peas

Lentils and rice with caramelized onions/Salad bar

Brownie/Fresh fruit selection

Week commencing Monday 11 June 2018

Beef meatballs in tomato sauce

Vegetarian balls in tomato sauce

Rice, steamed baby carrots and peas

Salad bar, warm chickpea salad

Fresh fruit selection

Pasta salad with chicken breast strips and roasted vegetables 

Pasta salad with roasted vegetables 

Steamed green beans and roasted mixed vegetables

Goats' cheese, rocket and beetroot salad, salad bar

Arctic roll/Fresh fruit selection

Roasted turkey breast with roasted new potatoes, steamed mixed vegetables 

Portobello mushrooms

Falafel and hummus/salad bar/quinoa salad with feta

Fresh fruit selection

Homemade chicken goujons with steamed sweetcorn and baked beans

Mozzarella and tomato sausage

Bulgar wheat and red pepper salad/salad bar

Garlic bread

Fresh fruit selection

Jacket potato 

 Ratatouille 

Couscous salad with feta/salad bar

Lemon sponge cake/Fresh fruit selection

Week commencing Monday 18 June 2018

Sausage toad in the hole

Meat free sausage

Roasted cauliflower and broccoli

Beans and pea salad with mint/salad bar

Fresh fruit selection

Fusilli with Bolognese sauce

Fusilli with hidden vegetable sauce

Steamed green beans and roasted mixed vegetables

Mozzarella salad/Salad bar

Flapjacks/Fresh fruit selection

Breaded salmon

Baked potatoes/rice and artichokes

Roasted potatoes, steamed peas and sweetcorn

Waldorf salad/Salad bar

Fresh fruit selection

Beef quarter pounder burger

Quinoa and falafel burger

Potato wedges and home-made coleslaw, steamed broccoli and grated carrots

Greek salad/Salad bar

Fresh fruit selection

Cod fish fingers

Asparagus quiche

Mixed vegetables

Carrot, feta and mint salad/new potato salad/Salad bar

Yoghurt/Fresh fruit selection

Week commencing Monday 25 June 2018

Pork/beef sausages

 Vegetarian sausages

Potato wedges, steamed baby corn and peas, baked beans

Tangy Couscous salad/Salad bar

Fresh fruit selection

Cheese and ham pizza, cheese pizza

Cauliflower and cheddar sausage

Steamed baby carrots and sweetcorn, zucchini enchiladas

Homemade coleslaw/Salad bar

Fresh fruit selection

Roast boneless chicken thighs

Stuffed peppers with lentils and rice 

Potato and onion tapas

Roasted vegetable mix Oriental style/Salad bar

Choc ice/Fresh fruit selection

Macaroni cheese with chicken meatballs in vegetable sauce

Macaroni cheese with vegetable sauce/smoked cheese aubergine

Steamed broccoli and grated carrots

Salad bar

Fresh fruit selection

Fish (cod) in "guazzetto" (fresh tomatoes and fresh herbs

Mozzarella sticks

Roast potatoes and steamed peas

Lentils and rice with caramelised onions/Salad bar

Brownie/Fresh fruit selection

Week commencing Monday 2 July 2018

Beef meatballs in tomato sauce

Vegetarian balls in tomato sauce

Rice, steamed baby carrots and peas

Salad bar, warm chickpea salad

Fresh fruit selection

Pasta salad with chicken breast strips and roasted vegetables 

Pasta salad with roasted vegetables 

Steamed green beans and roasted mixed vegetables

Goats' cheese, rocket and beetroot salad, salad bar

Arctic roll/Fresh fruit selection

Roasted turkey breast with roasted new potatoes, steamed mixed vegetables 

Portobello mushrooms

Falafel and hummus/salad bar/quinoa salad with feta

Fresh fruit selection

Homemade chicken goujons with steamed sweetcorn and baked beans

Mozzarella and tomato sausage

Bulgar wheat and red pepper salad/salad bar

Garlic bread

Fresh fruit selection

Jacket potato 

 Ratatouille 

Couscous salad with feta/salad bar

Lemon sponge cake/Fresh fruit selection

Week commencing Monday 9 July 2018

Sausage toad in the hole

Meat free sausage

Roasted cauliflower and broccoli

Beans and pea salad with mint/salad bar

Fresh fruit selection

Fusilli with Bolognese sauce

Fusilli with hidden vegetable sauce

Steamed green beans and roasted mixed vegetables

Mozzarella salad/Salad bar

Flapjacks/Fresh fruit selection

Breaded salmon

Baked potatoes/rice and artichokes

Roasted potatoes, steamed peas and sweetcorn

Waldorf salad/Salad bar

Fresh fruit selection